PESTO SAUCE.
Ingredients:
3 cloves garlic
2 cups fresh basil leaves
3 tablespoons pine nuts
1 dash salt and pepper
1/2 cup extra virgin olive oil
1/2 cup Parmesan cheese grated
METHOD :-
Start by adding basil, garlic, salt, and pine nuts to the mixer and grinding them to a paste. Add in the cheese. Finally whisk in the olive oil until you have the desired consistency.
Ingredients:
3 cloves garlic
2 cups fresh basil leaves
3 tablespoons pine nuts
1 dash salt and pepper
1/2 cup extra virgin olive oil
1/2 cup Parmesan cheese grated
METHOD :-
Start by adding basil, garlic, salt, and pine nuts to the mixer and grinding them to a paste. Add in the cheese. Finally whisk in the olive oil until you have the desired consistency.
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