Monday, February 24, 2014

Fruit Salad With Custard



Fruit Salad With Custard



Ingredients
Milk - 500 ml

Custard Powder ( Mango flavor) - 2 tbsp

Sugar - 3/4 cup or adjust as per u taste.

Fruits - 1 bowl ( Mango,Strawberry, Kiwi, Banana, Apples, Seedless Grapes black or green )

Dry Fruits  - 2 tbsp


Method

1. Pour the milk in a sauce pan and bring it to boil.

2. Add sugar to the milk and check the sweetness.

3.Take custard powder in a small bowl and mix it without lumps with very little
    water or chilled  milk.

4. Pour this to the milk and simmer the flame. Keep stirring till the milk gets thicker.

5. Once done, switch off the stove and allow it to cool.

6. Keep this in a refrigerator for chilling.

7. Chop the fruits and add it to the chilled custard just before serving.


Fruit Salad with Custard is ready to be served.

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