Veggie Fingers
Ingredients
Potatoes-3 (boiled and mashed)
Carrots-1/2 cup chopped)
Fenugreek (Methi)-1/4th cup (chopped)
Beans-3-4(chopped)
Salt to taste
Pepper to taste
Bread crumbs-1 cup
Oil for frying
Carrots-1/2 cup chopped)
Fenugreek (Methi)-1/4th cup (chopped)
Beans-3-4(chopped)
Salt to taste
Pepper to taste
Bread crumbs-1 cup
Oil for frying
Method
Method for veggie fingers:-Mix all the ingredients in a bowl and shape it up like fingers
and deep fry till golden in color.Serve with desired ketcup, sauce ,chutney.
No comments:
Post a Comment