Saturday, August 9, 2014

Grilled Peaches N Plums With Cinnamon

Grilled Peaches N Plums With Cinnamon 




Ingredients

1 stick unsalted butter, at room temperature
1 teaspoon cinnamon sugar or cinnamon pd
2 tablespoons granulated sugar
Pinch salt
4 ripe peaches, halved and pitted
3 ripe plums , halved and pitted
Oil 1 spoon
Mint leaves, for garnish

Method

In a small bowl add the butter and stir until smooth. Add the cinnamon sugar, granulated sugar and salt and mix until combined.
Heat grill to high. Brush peaches  and plums with oil and grill until golden brown and just cooked through. Top each with a few teaspoons of the butter and garnish with mint leaves.
Serve with vanilla ice cream.

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